A wonderful amber-colored dessert wine from Douloufakis in Crete, Helios--whose name means sun in Greek--is produced from 100% sun-dried Liatiko grapes in Dafnes, near Heraklion. The wine was aged for 10 years in French oak barrels, an extraordinarily long period even for a dessert wine. The result is a complex bouquet of dried fruit, nuts, coffee and cocoa powder. It has long, rich finish and goes well with nougat, cookies, Creme Catalan, soft cheeses or yogurt-based desserts.

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€ 20.28 

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